Professional 8.5-inch Stainless Steel Kitchen Scissors with Aluminum Alloy Handle

Feature：

【Material】Heavy-duty kitchen scissors are made of plastic handles that add a certain thickness, making them comfortable to hold, and are sharper and stronger.
【Multifunction Shears】 Kitchen shears can be used to cut meat, Turkey, seafood, herbs, vegetables, fruits, noodles, pizza, paper, hard cardboard, and pruning rose pedicels, etc. No chopping board and chopper are needed to bring more convenience for kitchen work.

【More Functions】 Sharp scissors have more functions. They can be used to scrape fish scales. Of course, they can be used to open bottles and crush walnuts or nuts. Clever scissors are also good gifts for mothers, wives, and friends! Give a gift of chef-grade scissors to any culinary enthusiast on the list; they will love the culinary scissors and they will thank you for this thoughtful and useful gift.

【Honorable Appearance】 Food scissors are made of all metal. The handle color is Gold, showing noble temperament. The weight of the product is 8.13 ounces, just as comfortable to hold. Use this kitchen tools to add elegance to your kitchen!

【Quality Assurance】 This cooking shears considers the users of various kitchen activities. has absolute confidence in the product and wholeheartedly brings a perfect experience to users. If you have any questions, please contact me. Let your purchase risk-free, like it, take it home!

Specification：

Scissors full length: 21.5 cm
Blade length: 10 cm
Handle length: 11.5 cm
Handle width: 9.7 cm
Scissor blade thickness: 04 cm
Weight: 90 grams
Hardness: 55-56HRC

Notes:

1.The size is measured by hands, there may be some deviation, but it does not affect the use.Please read the product size on the details page carefully before purchasing. Thank you.

2.Due to the different ambient light and different display device settings,there may be some deviations between the pictures you see and the items themselves. Please understand.

The Professional 8.5-inch Stainless Steel Kitchen Scissors are an essential tool for any kitchen, designed to make cutting through tough ingredients easier and more efficient. Made from premium stainless steel, these heavy-duty kitchen scissors are perfect for tackling a variety of cutting tasks, from chicken and bones to meat and fish. The durable aluminum alloy handle provides a comfortable grip, allowing you to handle even the most challenging cutting jobs with ease. These versatile kitchen shears are ideal for home cooks, professional chefs, and anyone who values quality and precision in their kitchen tools.

Capacity and Performance
These 8.5-inch kitchen scissors offer a high-performance cutting solution for even the toughest ingredients. The stainless steel blades are sharp, sturdy, and resistant to rust, ensuring long-lasting performance and easy maintenance. Each blade is crafted to cut cleanly and efficiently, allowing you to tackle thick cuts of meat, poultry, fish, and bones without the need for excessive force. The robust design of these scissors provides both power and precision, making them suitable for detailed tasks as well as heavy-duty cuts.

Multi-Purpose Functionality
Beyond cutting meat and poultry, these professional kitchen scissors are designed for versatility. The sharp, durable blades are ideal for cutting through fish scales, vegetable stems, and even light packaging, making them a valuable tool for multiple kitchen tasks. The scissors also feature a serrated edge, which provides extra grip for cutting slippery or tough surfaces. From meal prep to food presentation, these multipurpose scissors are an all-in-one solution that eliminates the need for multiple tools, making them a convenient addition to any kitchen.

Durable and Ergonomic Design
Crafted with an aluminum alloy handle, these kitchen scissors offer both durability and comfort. The ergonomic design ensures a comfortable grip, allowing for extended use without causing strain or discomfort. The lightweight handle reduces hand fatigue, making it easy to cut through even the toughest ingredients. Additionally, the aluminum alloy construction is both rust-resistant and durable, ensuring that the handle retains its integrity and appearance over time, even with frequent use. The combination of high-quality materials and thoughtful design makes these scissors an essential tool for daily kitchen use.

Safety and Easy Maintenance
Safety is a priority with these professional kitchen scissors, which feature a secure, easy-grip handle that reduces the risk of slips and accidents. The sharp blades cut smoothly, reducing the need for excessive force that could lead to accidents. Cleaning and maintaining these scissors is easy – simply wash them by hand or place them in the dishwasher for added convenience. The rust-resistant stainless steel ensures they stay sharp and effective even after multiple uses, making them a low-maintenance, reliable kitchen tool.

Benefits of Using Professional 8.5-inch Stainless Steel Kitchen Scissors

1. Efficient Cutting for Tough Ingredients – Designed to tackle thick cuts of meat, poultry, fish, and bones, these scissors make kitchen prep faster and easier.
2. Multi-Functional Use – With their versatile design, these scissors are suitable for a wide range of tasks, from cutting meat and poultry to slicing through tough vegetables and fish scales.
3. Durable and Comfortable Handle – The aluminum alloy handle provides a comfortable grip and reduces hand fatigue, making it suitable for extended use.
4. Easy to Clean and Maintain – These scissors are dishwasher-safe, making cleanup quick and hassle-free.
5. Professional-Grade Quality – With sharp, rust-resistant stainless steel blades, these scissors provide precision and durability, making them suitable for both home cooks and professional chefs.

Use Scenarios
The Professional 8.5-inch Stainless Steel Kitchen Scissors are perfect for:

• Meat and Poultry Preparation
  These scissors are ideal for cutting through chicken bones, trimming fat, and sectioning poultry. Their sturdy construction allows for clean cuts without the need for excessive pressure, making meat preparation quicker and more efficient.
  
• Fish Cleaning and Preparation
  From cutting through scales to filleting, these scissors handle fish preparation with ease. The sharp blades and ergonomic handle make it easy to maneuver around bones and delicate flesh, providing precise cuts for professional-quality results.
  
• Vegetable and Herb Cutting
  These versatile scissors are not just for meat – they’re also great for cutting herbs, trimming vegetable stems, and preparing produce. The scissors’ multi-purpose design makes them a valuable tool for various kitchen tasks.
  
• General Kitchen and Household Use
  Use these scissors to open packaging, trim flowers, or even tackle light DIY tasks around the house. Their sharp blades and durable design make them suitable for a variety of non-food-related tasks, adding to their versatility.
  

Specifications:

• Blade Material: Premium stainless steel, sharp and rust-resistant
• Handle Material: Durable aluminum alloy, lightweight and ergonomic
• Blade Length: 8.5 inches
• Safety Features: Ergonomic, non-slip handle design
• Cleaning: Dishwasher-safe for easy maintenance

How to Use Professional 8.5-inch Stainless Steel Kitchen Scissors

1. Preparing for Use
   Ensure the scissors are clean and ready for use. These kitchen shears are designed to handle a variety of ingredients, so they can go from meat to vegetables with ease. If you are using them for different food items in one session, rinse them briefly between uses to maintain cleanliness.
   
2. Cutting Meat and Poultry
   For chicken and other poultry, hold the scissors firmly by the handle and make steady, smooth cuts through the bones or joints. The sharp blades will allow you to cut without excessive force, providing clean and precise cuts.
   
3. Handling Fish
   Use the serrated edge to gain extra grip on slippery surfaces like fish skin or scales. Cut carefully along the fish for filleting or sectioning. These scissors’ precise design makes it easy to navigate around bones and remove scales as needed.
   
4. Trimming Vegetables and Herbs
   These scissors are also excellent for chopping herbs and trimming vegetable stems. Hold the scissors at a slight angle for easy cuts, ensuring even slices that retain freshness and flavor.
   
5. Cleaning and Storage
   After use, clean the scissors by washing them by hand or placing them in the dishwasher. Ensure they are completely dry before storing to maintain sharpness and prevent rust. For safety, store the scissors in a designated drawer or a magnetic strip away from other utensils.