Steak Machine Dual-use Cooking Stick Dishes

The Steak Machine Dual-use Cooking Stick Dishes is an innovative kitchen appliance designed to make preparing delicious steaks and a variety of other dishes both easy and efficient. This versatile device offers two distinct cooking methods: grilling and sous vide, allowing you to sear or slow-cook your steak to perfection, as well as prepare other meats, fish, and vegetables with precision. The dual-use functionality ensures you can achieve restaurant-quality results from the comfort of your home.

With its grill function, the machine provides high heat, ideal for searing steaks and achieving that perfect golden-brown crust while locking in the juices. The non-stick surface ensures easy food release and quick clean-up, while the adjustable temperature settings allow you to control the heat for various cooking tasks. Whether you’re grilling steaks, chicken breasts, or fish fillets, this machine delivers consistent results.

The sous vide function utilizes a cooking stick that gently heats water to the perfect temperature for slow-cooking. This method ensures even cooking throughout the food, preserving moisture and enhancing flavor. Simply vacuum-seal your steak or dish, place it in the water, and let the machine do the rest. The sous vide stick is portable, lightweight, and easy to operate, making it ideal for gourmet-style meals with minimal effort.

With its compact and sleek design, the Steak Machine Dual-use Cooking Stick Dishes fits easily on countertops without taking up much space. The appliance is suitable for a variety of cooking tasks, from perfectly cooked steaks to slow-cooked vegetables and fish. Whether you’re a culinary novice or a seasoned chef, this dual-use steak machine simplifies the cooking process while ensuring exceptional results.

Features:

• Dual-use functionality for grilling and sous vide cooking
• High-heat grill for searing steaks and other meats
• Sous vide stick for precise slow-cooking
• Adjustable temperature settings for tailored cooking
• Non-stick grill surface for easy clean-up
• Compact, space-saving design
• Ideal for steaks, fish, chicken, vegetables, and more
• Easy-to-use, portable sous vide stick

The Steak Machine Dual-use Cooking Stick Dishes brings gourmet cooking to your kitchen, offering the versatility and precision you need to prepare perfect steaks and a variety of delicious meals.

Product information:

Main material: PC+304 stainless steel
Power: 1100w
Voltage: 110-130V, 220-240V
Frequency: 50Hz/60Hz
Adjustable temperature: 25-99.5℃/77-210F
Optimal capacity: 4-15L
Temperature deviation: soil 0.2℃/0.5F
Adjustable time: 1 minute-99 hours 59 minutes
Control method: touch screen, APP (more than 1000 units)
Motor load speed: 1800 rpm

Packing list:

Cooking stick*1(set)

Product Image: