Amafil Sour Manioc Starch 1kg

Amafil Sour Manioc Starch 1kg is a premium-quality ingredient made from manioc (cassava), a staple in Brazilian cuisine. This sour manioc starch, commonly used in Brazilian cooking, adds a distinctive texture and flavor to a variety of traditional dishes. It is perfect for making tapioca, pão de queijo (cheese bread), and beijinho (coconut sweets), as well as thickening sauces and gravies. The 1kg package provides ample starch for numerous recipes, making it a pantry essential for anyone who loves authentic Brazilian flavors.

Sour manioc starch is the result of a fermentation process that imparts a unique taste and texture to the flour, enhancing its versatility in both savory and sweet applications. Use it to create gluten-free delicacies or as a thickener for soups, stews, and sauces. It can also be used in baking to create delicious, chewy textures in your favorite gluten-free treats.

Amafil Sour Manioc Starch 1kg is perfect for home cooks, bakers, or anyone who enjoys exploring the flavors of Brazilian cuisine. This product is made from 100% natural manioc and is a great option for those looking to create gluten-free recipes without sacrificing texture or flavor. Add it to your kitchen today and elevate your culinary creations with this traditional Brazilian starch.