Harina PAN Yellow Corn Flour - (Maíz amarillo) - 1kg

Latino Foods

$14.00 NZD
Approx $8.48 USD
or 4 payments of $3.50 with
Afterpay

The Famous precooked yellow corn flour brand Harina P.A.N. Perfect for Yellow Arepas and Empanadas.

Harina PAN is one of the most popular brands of Precooked white corn flour. Originally from Venezuela but is a very popular brand in Colombia and Worldwide and Latino Foods brings it to New Zealand so you can use it in all of your arepa recipes! There are a lot of Latin American food/dishes that use this special corn flour as the main ingredient. You can use it to make Arepas, Empanadas, Tortillas and more!

 History of Corn Flour Brand: P.A.N.
Empresas Polar is a Venezuelan corporation that began operations as a brewery and was founded in 1941 in the city of Caracas, Venezuela. It is the largest and best known company in Venezuela that has diversified over the years by including different types of brands and products mostly related to the food processing industry.

By supplying the high demand for cornmeal in international markets during the last decade, Empresas Polar is one of the pioneers of the manufacture of precooked cornmeal.

Today P.A.N. It is an internationally recognized brand, which can be found in more than 60 countries, providing the taste of corn to consumers in an easy and practical way. P.A.N. It is a product that thanks to its nutritional properties and its delicious flavor is able to inspire and generate special moments where sharing is a fundamental part of the gastronomic experience.
Harina PAN Yellow Corn Flour (Maíz Amarillo) - 1kg is a premium ingredient essential for preparing authentic Colombian and Latin American dishes. Made from 100% yellow corn, this high-quality flour offers a coarse yet fine texture, perfect for creating a wide variety of traditional favorites like arepas, empanadas, cornbread, tortillas, and tamales. Known for its rich flavor and consistency, Harina PAN provides an authentic taste that brings the vibrant flavors of Colombian cuisine into your home kitchen. Naturally gluten-free, this yellow corn flour is ideal for those following gluten-free diets, making it a versatile and essential pantry staple for both traditional and innovative recipes.

Whether you’re a seasoned cook or just exploring Colombian cuisine, Harina PAN Yellow Corn Flour offers the versatility you need to create delicious and authentic dishes. Its coarse yet smooth texture ensures that every dish, from breakfast arepas to dinner tamales, achieves the perfect consistency and flavor. With Harina PAN, you can easily experiment with various Latin American recipes or create new culinary delights that highlight the rich taste of yellow corn. Perfect for savory meals, snacks, or even baked goods, this flour is a must-have for anyone passionate about cooking with authentic ingredients.

Packaged in a convenient 1kg bag, Harina PAN Yellow Corn Flour is perfect for family cooking, food enthusiasts, or anyone who loves experimenting with traditional Latin flavors. This corn flour offers the authentic taste and texture of Colombian cooking in a versatile and easy-to-use format, ensuring that you have the ideal base for all your favorite recipes. From crispy arepas to warm cornbread, bring the essence of Colombian and Latin American cuisine to your table with Harina PAN Yellow Corn Flour.


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