Churrasco Steak Knife Jumbo Point Brown 4 Piece Set 12cm - Tramontina

For serving and savoring a good barbecue, Tramontina's Jumbo 4-piece stainless steel flatware set with brown Polywood handles is indispensable. An excellent choice for those who want to take quality and beauty to their table. The knives are made of stainless steel and have a highly durable cutting edge with treated Polywood handles with a distinctive design that is also resistant to shock and high temperatures. Designed for every occasion, these knives will add that extra touch to your gatherings.

Blades with longer-lasting cutting edge due to heat treatment.
Treated Polywood handles are resistant to impacts and high temperatures, ensuring greater durability and strength.
Aluminum rivets.
Dishwasher safe, making your daily life easier.

• Made in Brazil
  

H1: Tramontina Churrasco Jumbo 4-Piece Steak Knife Set – Precision and Style for NZ Barbecues

H2: Discover the Excellence of Tramontina's Churrasco Steak Knives in New Zealand

H3: A Legacy of Brazilian Craftsmanship

Tramontina, with over a century of expertise in blade manufacturing, brings the authentic Brazilian barbecue experience to New Zealand with its Churrasco range. The Jumbo 4-Piece Steak Knife Set embodies a tradition of quality and precision, making it a must-have for Kiwi meat lovers.​

H3: Designed for New Zealand's BBQ Culture

New Zealanders cherish their barbecues, from summer gatherings to weekend feasts. The Tramontina Churrasco Jumbo Steak Knife Set is crafted to enhance these occasions, offering both functionality and aesthetic appeal to your dining experience.​

H2: Key Features of the Tramontina Churrasco Jumbo 4-Piece Steak Knife Set

H3: 12cm Serrated Stainless Steel Blades

Each knife boasts a 12cm serrated blade made from high-quality AISI 420 stainless steel. The serrated edge ensures effortless slicing through various cuts of meat, maintaining sharpness over time and reducing the need for frequent sharpening.​

H3: Robust Brown Polywood Handles

The handles are constructed from treated Polywood, offering exceptional durability and resistance to heat and impact. The rich brown finish adds a touch of elegance, complementing any table setting.​

H3: Ergonomic Design for Comfortable Use

Designed with user comfort in mind, the ergonomic handles provide a secure and comfortable grip, allowing for precise control during use. This design minimizes hand fatigue, making them ideal for extended dining occasions.​

H3: Triple Riveted for Enhanced Durability

The handles are triple riveted to the blade, ensuring a sturdy construction that withstands regular use. This feature enhances the longevity of the knives, making them a reliable addition to your cutlery collection.​

H2: Perfect for Various Dining Settings in New Zealand

H3: Ideal for Backyard Barbecues

Whether you're grilling lamb chops, beef steaks, or sausages, these knives are designed to handle all your barbecue needs, providing clean and effortless cuts every time.​

H3: Suitable for Indoor Dining

Beyond outdoor barbecues, the elegant design and superior functionality make these knives perfect for indoor meals, adding a touch of sophistication to your dining table.​

H3: Great for Camping and Outdoor Adventures

The durability and portability of the set make it an excellent choice for camping trips and outdoor adventures, allowing you to enjoy a quality dining experience wherever you go.​

H2: Commitment to Quality and Sustainability

H3: FSC-Certified Polywood Handles

Tramontina sources its Polywood from FSC-certified forests, ensuring that the materials are harvested responsibly and sustainably. This commitment reflects the brand's dedication to environmental stewardship.​

H3: Made in Brazil with Rigorous Quality Standards

Manufactured in Brazil, these knives undergo strict quality control processes to meet international standards, ensuring that each piece delivers exceptional performance and durability.​

H2: Care and Maintenance for Long-Lasting Use

H3: Dishwasher Safe for Convenience

The treated Polywood handles and stainless-steel blades are designed to withstand dishwasher use, offering easy and convenient cleaning. However, hand washing is recommended to preserve the knife's appearance and longevity.​

H3: Proper Storage Recommendations

Store the knives in a knife block, drawer organizer, or on a magnetic strip to maintain their sharpness and prevent accidents. Proper storage ensures the knives remain in optimal condition for years to come.​